Sunday, April 11, 2010

Easy Beef and Pasta Supper

Easy Beef and Pasta Supper
1 lb. ground beef
1 onion, chopped
1 (25 oz.) jar pasta sauce
1 (16 oz.) pkg. elbow macaroni
1/2 C shredded cheddar cheese

Cook pasta according to package directions. In a skillet brown ground beef with the onion. Add pasta sauce and bring to a simmer. Add cooked, drained pasta and stir. Sprinkle with cheese before serving.

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